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Pallets for the HACCP Industry

Companies handling food must do so in a safe and hygienic way. They must comply with HACCP (Hazard Analysis Critical Control Points) guidelines, in other words, food hygiene regulations. It is their responsibility to prevent consumers from becoming ill from food products. This responsibility also applies to the transportation and storage of these products. For companies involved in these processes, the hygienic plastic pallet was developed. But what exactly does this entail?

What is a hygienic pallet?

The hygienic pallet is designed to prevent pests, bacteria, and fungi from nesting and growing. This is essential because it can pose a threat to food safety. Hygienic pallets are made of plastic, which is much more hygienic than wood. Wood is porous, providing a good base for pests and insects. It can also splinter, posing a risk to users and products stored on the pallet. Plastic, on the other hand, is non-porous and cannot splinter. The smooth finish of the hygienic plastic pallet eliminates spaces and gaps where dirt can accumulate, reducing the chances of unwanted contamination.

When should you use the hygienic pallet?

This pallet is particularly suitable for the food industry. This includes companies involved in preparing, handling, processing, packaging, transporting, and distributing food products. They must comply with HACCP guidelines. Products must be protected against pests, bacteria, and fungi. The hygienic pallet from Q-Pall, or the H1 pallet, is specifically designed for HACCP industries. Q-Pall offers a variety of hygienic pallets in its range, available in different sizes and load capacities.

What are HACCP industries?

Which companies fall under HACCP industries and must use hygienic pallets?

These plastic pallets are used due to hygiene requirements during transportation by companies that produce and process food products. These companies are legally required to implement and maintain an HACCP system. Examples include businesses in the meat and fish processing industries, nursing homes, hospitals, prisons, and hospitality sectors. Butchers, greengrocers, cheese shops, supermarkets, gas stations, and sports canteens also fall under this category. Essentially, all companies that work with or sell food must comply with HACCP regulations. These companies must operate hygienically and often use plastic pallets as a result.

Storage and transport

During transportation and storage, these raw materials, (semi-)finished products, and goods must be handled properly. Packaging must provide adequate protection, but that is not all. The way these products are transported or stored is also crucial. It is important to minimize safety and health risks. Using a plastic pallet reduces these risks.

Would you like to know more about hygienic pallets? Or do you have other questions regarding our range? Feel free to contact us. We are happy to assist you!

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